International Publisher of Science, Technology and Medicine

 

Helene Delisle

Helene Delisle

Helene Delisle, PhD
Department of Nutrition
Universite de Montreal, Canada

 

Biography

Helene Delisle is Professor of International Nutrition, Department of Nutrition, Faculty of Medicine since 1985 and regularly since 1997 researcher at the Interdisciplinary Research Group (GRIS), replaced in 2010 by the Institute of Public Health Research (IRSPUM). She holds a M.Sc. Nutrition at McGill University in Canada and a Ph.D. in Clinical Sciences at the University of Montreal. Her additional training includes the right and the rural economy in France and international management in France and California.

Research Interest

Helene Delisle research interest includes on food-based strategies to control vitamin A deficiency, household food security, and quality of nutrition interventions, in several developing countries.

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