International Publisher of Science, Technology and Medicine


DL Van Hekken



DL Van Hekken is Research Chemist for Dairy and Functional Foods affiliated in , Department of Agriculture, Dairy and Functional Foods Research Unit, Eastern Regional Research Center, Agricultural Research Service. Dr. Hekken’s area of focus is Angiotensin-Converting Enzyme Inhibitors isolation & purification, Antihypertensive Agents, Food Handling, Functional Food analysis, Milk Proteins, pharmacology.


Research Interest

DL Van Hekken main research area emphasize on Dairy and Functional Foods Research.

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