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Clinical nutrition Malnutrition

Nutrition of patients in health care is called clinical nutrition. Malnutrition is the unhealthy condition that results from not eating enough food or not eating enough healthy food: poor nutrition. Clinical malnutrition causes are Cachexia caused by diseases, injuries and difficulties with ingestion, such as stroke, paresis, dementia, depression and dysphagia. Malnutrition is the unhealthy condition that results from not eating enough food or not eating enough healthy food: poor nutrition. Clinical malnutrition causes are Cachexia caused by diseases, injuries and difficulties with ingestion, such as stroke, paresis, dementia, depression and dysphagia. Nutrition of patients in health care is called clinical nutrition. It is the practice of analyzing if a person is consuming an adequate amount of nutrients for good health. Clinical nutrition study involves the study of nutrients needed for body to function properly. Malnutrition or malnourishment is a condition in which food or supplements are either insufficient or in excessive amount of such that the eating regimen causes wellbeing issues. Not enough nutrients are called undernutrition or undernourishment while too much is called overnutrition.

 

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