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Hindi VEGETOS: An International Journal of Plant ResearchOnline ISSN: 2229-4473
Print ISSN: 0970-4078
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D Barman Author
Publications
Research Article Subscription
Effect of harvesting stages and chemical preservatives on post harvest life of Cymbidium hybrid ‘Red Princess
Author(s): T Usha Bharathi, D Barman and S K. Naik
Effect of harvesting stages and chemical preservatives on post harvest life of Cymbidium hybrid ‘Red Princess
Cymbidium flowers are sensitive to ethylene compared to other flowers. The senescence hormone called ethylene produced during senescence reduces the post harvest life which results in wilting and shedding of individual flowers. The experiment was undertaken to enhance the post harvest life of Cymbidium hybrid ‘Red Princess’. The treatment comprised of harvesting stages viz., 100% opened stage (S1), 75 % opened stage (S2), 50 % opened stage (S3) and 25% opened stage (S4), and chemical preservatives 8-HQS 150 ppm (T1), Citric acid 0.5% (T2), Sucros... view more»