Karzan Namiq Author
Subjects of specialization
Affiliation
Hydrobiology ,Physiology of Marine Organisms,Fisheries Biology and Management,Marine Biology ,Marine Chemistry
Sulaimani Polytechnic University Bakrajo technical institute , sulaimani, Iraq
Karzan Namiq works at the Sulaimani polytechnic University Bakrajo technical institute , sulaimani, Iraq Specialized in Hydrobiology, Hydrology, Marine Conversation, Marine Biology, Marine Chemistry, Physiology of Marine Organisms, Fisheries Biology and Management.
Special Issue Article Open Access
Author(s): Karzan Namiq
The main objective of this experiment was to explore the roles of natural azolla in fish fillet qualities. Feeding trial was continued for 60 days on 6o young common carp. Three levels of azolla (T2: %2.5 azolla, T3: 5% azolla, T3: 7.5 % azolla) and control treatment without adding azolla were used. There was no significant difference among treatment for chemical composition except fat and protein. Also, there were significant differences seen in TBA, cooking loss, water holding capacity and pH values among treatments. According to the results of this experiment natural azolla could be used to enhance common crap filter qualities.
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