World Congress on Pharmacology and Chemistry of Natural Compounds
June 18-19, 2018 Paris, France
Keynote
| J Forensic Toxicol Pharmacol |
| Effects of cooking process on the chemical composition and functional properties of sweet potato |
Elvira M Gaspar |
| PDF | HTML |
| J Forensic Toxicol Pharmacol |
| Practical considerations in product commercialization using natural cannabinoids |
Nial C De Mena |
| PDF | HTML |
| J Forensic Toxicol Pharmacol |
| Antioxidant and in vitro cytotoxic activities of bioactive compounds isolated from Pittosporum eugenioides |
Manal Mortady |
| PDF | HTML |
