E Samuel Hartikainen is currently working at Department of Food and Environmental Sciences, Division of Microbiology and Biotechnology, University of Helsinki, Finland He is a recipient of many awards and grants for his valuable contributions and discoveries in major area of research. He is the Editor-in-Chief/Editorial Board Member of many peer reviewed journals and his area of expertise credits him with many publications in national and international journals. He is committed to highest standards of excellence and it proves through his authorship of many books. his research interest includes Metals; Ascomycets; Basidiomycetes; Oxidative enzymes; Fungi

Metals; Ascomycets; Basidiomycetes; Oxidative enzymes; Fungi