Biography
Julia Carvalho Andrade is an Assistant Professor for Nutrition School, Federal University of the State of Bahia, Brazil. Her research experience includes various programs, contributions and participation in different countries for diverse fields of study. Her research interests as a Research Scholar reflect in his/her wide range of publications in various national and international journals like Journal of Food and Nutritional Disorders.
Research Interest
Dr. Júlia Carvalho Andrade main research area emphasize on Hypertension and Obesity.
Publications
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Gaining Consumer Insights to Processed Foods and Their Impact on the Food Industry
Commentary: J Food Nutr Disor
DOI:
Sophia Patella*