R. S. Pal is a Lecturer at Department of Chemistry and Biochemistry, College of Basic Sciences, CSK HP Krishi Vishava Vidyalaya, India.  As a lecturer, he is a recipient of many awards for his valuable contributions and discoveries in plant science. His research interests lie in Tea, polyphenols, catechins, seasonal variation, Correlations. His area of expertise, as a Scientist credits him with many publications in national and international journal.

Tea, polyphenols, catechins, seasonal variation, Correlations