S. S. DHAWAN Faculty of Department of Horticulture CCS Haryana Agricultural University, Hisar-125 004 (Haryana), India. His international experience includes various programs, contributions and participation in different countries for diverse fields of study. He is the Member of the Scientific / Professional Organizations. His research interests reflect in his wide range of publications in various national and international journals

 Guava Pulp, Heating, Non-Enzymatic Browning, Preservation