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Hindi Journal of Marine Biology & OceanographyISSN: 2324-8661
Amin I Author
Subjects of specialization
Affiliation
Hydrobiology ,Physiology of Marine Organisms,Fisheries Biology and Management,Marine Biology ,Marine Chemistry
Department of Nutrition and Dietetics, Faculty of Medicine and Health Sciences, University Putra Malaysia, 43400 Serdang, Selangor, Malaysia.
Biography
Amin I works at the Department of Nutrition and Dietetics, Faculty of Medicine and Health Sciences, University Putra Malaysia, 43400 Serdang, Selangor, Malaysia. Specialized in Hydrobiology, Hydrology, Marine Conversation, Marine Biology, Marine Chemistry.
Publications
Research Article Subscription
Composition of Docosahexaenoic Acid, Eicosapentaenoic Acid and Palmitoleic Acid in Eucheuma denticulatum, Sargassum polycystum and Caulerpa lentillifera Ethanolic Extracts by LC-ESI-MS/MS
Author(s): Vimala B, June Chelyn L, Brownlee IA, Mohd Fairunizal MN, Syahida A and Amin I
Composition of Docosahexaenoic Acid, Eicosapentaenoic Acid and Palmitoleic Acid in Eucheuma denticulatum, Sargassum polycystum and Caulerpa lentillifera Ethanolic Extracts by LC-ESI-MS/MS
Omega-3 and omega-7 fatty acids have been linked to health benefit in humans. Seaweeds are potential source of fatty acids. Thus, in the current study, a rapid and highly selective method with minimal sample preparation based on liquid chromatographic electrospray ionization tandem mass spectrometry (LC/MS/MS) has been developed and validated for the quantitative determination of docosahexaenoic ... view more»
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