Journal of Diagnostic Techniques and Biomedical AnalysisISSN: 2469-5653

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Takashi Kanehira Author

Subjects of specialization
Anthocyanins; Cotton swab; pH indicator; Saliva; Nasal secretion

Affiliation
Division of Preventive Dentistry, Graduate School of Dental Medicine, Hokkaido University, Sapporo, Hokkaido, Japan

Biography

Takashi Kanehira Division of Preventive Dentistry, Graduate School of Dental Medicine, Hokkaido University, Sapporo, Hokkaido, Japan                    


Publications

Research Article Subscription

Application Of Color Changes Of Anthocyanins In Red Wine And Red Currant Extract As A Clinical PH Indicator

Author(s):

Wataru Sakamoto, Takashi Kanehira, Hirohisa Hongou, Akemi Matsuda, Masanori Mune and Kozo Asano

This study was performed to develop a novel colorimetric system using anthocyanins as a clinical pH indicator. Anthocyanins prepared from red wine and red currant extract were characterized by HPLC analysis, alcohol content, and pH. The stability of anthocyanins in aqueous solution and the solid phase was compared. Anthocyanin on a cotton swab was hardly affected by storage for 60 days at room temperature, but the anthocyanin strikingly decreased in aqueous solution. Cotton swabs in which anthocyanin was absorbed displayed a variety of color variations in the pH range from 5.5 to 8.0. Interestingly, it was shown that the color changes correlated with the color component of a* (redness), which was quantified using a chromometer. Measurements of pH in nasal se... view moreĀ»

DOI: 10.4172/2469-5653.1000111

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