Innovative Ingredients for a Better Health?

---

Food Industry Asia

Singapore

: J Food Nutr Disor

Abstract

---

Food Industry Asia (FIA) is a non-profit organisation that was formed in 2010 to enable major food manufacturers to speak with one voice on complex issues such as food security, food safety and the harmonisation of standards. The organisation covers the whole of Asia, acting as a policy hub for national industry associations and affiliated groups to engage with public bodies and other stakeholders at a regional level. Our Vision: To be a trusted partner for businesses and governments – building a vibrant food & beverage industry for a healthy and prosperous Asia. Our Mission: To represent the food & beverage industry in Asia – promoting a climate for sustainable growth and serving as a regional knowledge hub for science-based advocacy.

Biography

---

Sabeera Ali is currently working as a Nutrition Officer at Food Industry Asia, Singapore. She has extended her valuable services and has been a recipient of many awards and grants. She has made her valuable contributions and discoveries in major area of research. Her area of expertise credits her with many publications in national and international journals. sabeera.ali@foodindustry.asia