Journal of Clinical Nutrition and Metabolism

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2020 Conference Announcement, J Clin Nutr Metab Vol: 3 Issue: 3

Announcement 2020 - Functional Food & Advanced Nutraceuticals

Elias Hakalehto

CEO of Finnoflag Oy, Finnoflag Oy, Finland, E-mail: [email protected]

Keywords: Advanced Nutraceuticals

Conference Announcement

Conference Series LLC LTD invites all the participants from all over the world to attend “International Conference on Functional Food & Advanced Nutraceuticals” during September 25-26, 2020 at Vancouver, Canada which includes prompt keynote presentations, Oral talks, Poster presentations and Exhibitions. The theme of the conference is “ Latest Features in the Advancements of Functional Foods & Nutraceuticals ” . The conference focus on major tracks as Food, Nutrition, Probiotics, Nutraceuticals, SIBO (Small intestine bacterial overgrowth),Dietary Supplements, Nutricosmetics, Gut Nutrition, Food Microbiology etc. The scientific programme of the conference is broad and embraces different research aspects with focus on applied and advanced Food & Nutrition, and in particular with a veterinary and medical interest.

Functional Food - 2020 Conference deals with the diagnosis, prevention, and treatment of diseases of the organ specific cancers and including the latest techniques. Functional Food -2020 is an extraordinary event designed for International medical health professionals and Nutritionists to facilitate the dissemination and application of research findings related to Food and Nutrition. The conference invites participants from all leading universities, clinical research institutions and diagnostic companies to share their research experiences on all aspects of this rapidly expanding field and thereby, providing a showcase of the latest techniques. Functional Food - 2020 provides two days of robust discussions on methods and strategies related to management and quality improvement of Functional Food, Nutrition as well as explore new ideas and concepts on a global scale and the topics include Food, Nutrition, Probiotics, Nutraceuticals, SIBO (Small intestine bacterial overgrowth),Dietary Supplements, Nutricosmetics, Gut Nutrition, Food Microbiology. We welcome you to submit papers for oral and Poster presentations, and thesis presentations will be included in the Conference Program.

Functional Food 2020 event will include expert presentations, keynote talks, plenary lectures, Entrepreneurs Investment meet, B2B Meetings, Scientific networking etc. where you can have an opportunity to display/talk about your research achievements and contradictions in front of World-class experts, budding scientists & delegates who are gathering from reputed universities and organizations across the globe.

For Universities, Associations & Societies:

• Association partnering

• Collaboration proposals

• Academic partnering

• Group participation

For students and Research scholars:

• Poster competition

• Young Researcher Forum

• Student attendee

• Group registrations

Submission guidelines and registration prices information for Speakers and Delegates were posted on the Functional Food 2020 website.

About Venue:

Vancouver is Canada's 3rd largest city with an area population of just under 3 million. It has the mildest climate (along with Victoria) in Canada. Unlike most Canadian Cities, Vancouver is divided into several self-governing municipalities. (Vancouver city itself only has a population of about 565,000). The generic term for Vancouver and its environs is the "Lower Mainland" or "Greater Vancouver". Vancouver is North America's second largest Port (in tonnage & physical size - after New York) and one of the world’s major cruise ship ports. I believe it is the 4th largest cruise ship terminus in the world. It has the highest proportion (per capita) of Asians of any North American city. This makes for a great selection of Oriental restaurants. It has one of the largest and oldest Chinatowns in North America.

Date: September 25-26, 2020
Location: Vancouver, Canada
Email: [email protected]
Contact Details
Sophia Smith | Program Manager
Functional Food 2020
E-mail: [email protected]
Conference series LLC Ltd | Tel: +44(167)-534-0008

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