Journal of Food and Nutritional DisordersISSN: 2324-9323

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Monisha Dhiman Author

anjanadurani@yahoo.co.in

Subjects of specialization
Functional food; Eating disorder, Food , Nutrition, Albumin; Malnutrition

Affiliation
Centre for Biochemistry and Microbial Sciences, Central University of Punjab Bathinda, Punjab, India

Biography

Specialization in Food and Nutrition, Food Microbiology, Processing and Preservation, Food Engineering, Food Quality, Safe and has published articles entitled “Serum Albumin Levels in Breast Cancer: Correlation with Overall Survival”.

 

Publications

Research Article Subscription

Serum Albumin Levels in Breast Cancer: Correlation with Overall Survival

Author(s):

Raman Preet Kaur, Rubal, Monisha Dhiman, Rajesh Vashitstha and Anjana Munshi

Introduction: Albumin in an important biomarker that indicates malnutrition as well as inflammation. The aim of the study was to evaluate the albumin levels in breast cancer patients and its association with overall survival among breast cancer patients of Malwa region of Punjab. Material and methods: The study was planned in Malwa region of Punjab. Sampling was done from Guru Gobind Singh Medical College and Hospital and Max Hospital. The estimation of albumin levels was done at Central University of Punjab. 250 patients with breast cancer and 250 age and sex matched controls were involved in the study. Albumin levels were estimated using fully automated bio analyzer Erba 200. Follow-up interviews were conducted at an interval of 3, 6, 12 and 15 months to determine the outcome among br... view more»

DOI: 10.4172/2324-9323.1000239

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