Journal of Food and Nutritional DisordersISSN: 2324-9323

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Short Communication, J Food Nutr Disor Vol: 3 Issue: 6

Can Coffee Ameliorate the Cancer Risks Associated with Low- Moderate Alcohol Consumption in Men?

Bernard A. Goodman*
State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, Guangxi University, Nanning, 520004 Guangxi, China
Corresponding author : Dr. Bernard A Goodman
State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, Guangxi University, Nanning, 530004 Guangxi, China
Tel: 0086 771 3272475; Fax: 0086771 3237873
E-mail: bernard_a_goodman@yahoo.com
Received: March 24, 2014, Accepted: October 6, 2014 Published: October 10, 2014
Citation: Goodman BA (2014) Can Coffee Ameliorate the Cancer Risks Associated with Low-Moderate Alcohol Consumption in Men?. J Food Nutr Disor 3:6. doi:10.4172/2324-9323.1000159

Abstract

Can Coffee Ameliorate the Cancer Risks Associated with Low-Moderate Alcohol Consumption in Men?

Alcohol consumption has been reported to increase the risks of several types of cancer, even with moderate levels of consumption. However, in men, but not women, the cancers associated with alcohol consumption have been observed to have decreased incidence in coffee consumers. Possible mechanisms through which coffee might exert a protective effect against these cancers are discussed.

Keywords: Alcohol, Coffee, Cancer, Men

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